Hobart Combi-Mini Oven HMJ661E – Convection Steamer
$35,650.00
- Hobart Convection Steamer Combi-Mini Oven – Mini Twin Cavity, 6 + 6 level GN 1/1
- Brand: Hobart
- Item #: HMJ661E
- GST included – All Prices can be subject to change depending on suppliers & product availability. Freight not included & is an additional cost. Call 0413 306 008 or Email for further enquiries.
Description
Hobart Combi-Mini Oven HMJ661E – Convection Steamer
MODEL: Hobart Combi-Mini Oven HMJ661E – Convection Steamer
PRODUCT ADVANTAGES:
- Uniformness of the cooking process: Oscillating fan, Permeable separating grid between fan and cavity (for table models), With the efficient ventilator
- The speed of the cooking process: Efficient and fast steam production due to latest injection technology, Fast temperature transition due to an open grid, Rapid cooling of the cavity due to cool-down function
- Efficient fully automatic cleaning system: Fully automatic, economic and fast, Programmes: Level 1: 19 minutes, Level 2: 25 minutes, Level 3: 35 minutes, Rinsing: 2 minutes
- Lengthwise loading allows a reduced footprint
- VisaPAD: Touch control panel, clear, intuitive and ergonomic
- AirControl: Continuous adjustment and oscillating fan
- JetControl: Latest injection technology and rapid cooling of the cavity
- CoreControl: Appropriate energy supply according to demand, set and the actual display
- TwinControl: Patented system doubling the essential oven functions
- Optional equipment available at an additional cost
BASIC MODEL: COMBI-Mini electrical heated – Cavity on top: 6 x 1/1 GN (depth 20mm) or 4 x 1/1 GN (depth 50mm) – Cavity below: 6 x 1/1 GN (depth 20mm) or 4 x 1/1 GN (depth 50mm), in total 12 inserts – 6 cooking modes: Convection from 0 to 250°C, Saturated steam to 98°C, Combinated from 30 to 250°C (with humidity adjustable from 0 to 100%), Low temperature steam from 30 to 97°C, High temperature steam from 99 to 105°C, Regeneration – Immediate access to cooking programmes and the possibility for 99 personalized recipes – Humidifier, hold function and automatic rinse between two cooking cycles – Cool touch athermic double glazed clipped door, hinged to the left and a simple push closure, cavity illumination by a strip of LEDs in the door – Includes Water Treatment System with connecting hoses.
OVERALL DIMENSIONS: 525mm Width x 850mm Depth x 1843mm Height (W x D x H) – Net weight 143kg
POWER REQUIREMENTS: 12.5kw (415/50/3)
Download Hobart Convection Steamer Combi-Mini 661
Whether as a combi steamer in the restaurant kitchen, in the lunchroom of an office building, or in a pub or bistro – the Hobart Convection Steamer Combi-Mini Oven – HMJ661E is the perfect solution when you are looking for high performance on the smallest floor space.
COMBI-mini offers the benefits of a full-sized unit on a very small floor space. The COMBI-mini is available as a stand-alone unit or as a TWIN at an additional cost.
Please see the brochure for further information on the Hobart Convection Steamer Combi-Mini Oven – HMJ661E and other models.
- DISPATCH DETAILS: Courier for large equipment and bulk items will be invoiced separately prior to dispatch. This is dependent on the quantity, size and weight and your location in Australia.
- Product specifications may be subject to change without prior notice.
Please Note: All electrical, plumbing, gas connections and disconnections are to be carried out by a qualified/licensed tradesman/personnel and is to be organised by the customer at customer’s cost.
Rely on Countrywide Bakery & Catering Essentials for all your Commercial Bakery Equipment and Commercial Catering Equipment including a range of Ovens and receive fast and reliable dispatch across Australia.
Returns and Exchanges
When you shop at Countrywide Bakery & Catering Essentials, you can do so with confidence. The quickest and easiest way to return a product that is purchased from us is to contact our friendly & reliable Customer Service team on 0413 306 008 or email us. [email protected] There are a few important things to keep in mind when returning a product, you purchased.RETURNS
- You have 7 days to return an item from the date you received it.
- All postage, shipping and freight costs are to be organised by you at your cost.
- All items must be returned in adequate and satisfactory postal or shipping packaging.
- All items must be returned via registered post or signature request at our receiving end.
- Only items that have been directly purchased and dispatched by Countrywide Bakery & Catering Essentials may be returned.
- No returns or exchanges are accepted for any items purchased that are fabricated and dispatched directly from our Manufacturers and Suppliers. Eg. Commercial Baking Trays, Commercial Pie Trays, Commercial Bread Pans and other Custom-Made Items.
MACHINERY & ELECTRICAL ITEMS
- All machinery and electrical items are non-returnable and are subject to Manufacturer or Suppliers warranty and terms and conditions. As far as warranty claims go, we will do everything we can to ensure your warranty is processed smoothly. We have a great relationship with all our Suppliers and will work directly with them to ensure any warranty issues are rectified in a timely manner. Ultimately, every purchase needs to end on a note that satisfies you and we will take every step to ensure that.
CONDITION OF GOODS
- Please ensure that the item you are returning is in its original, unused condition and in its original packaging including instruction manuals and all accessories.
- Refunds will be processed once goods have been received and in conditions stated above and that adhere to our terms and conditions policy. This may take up to 14 days to process.
PROOF OF PURCHASE
- Please note that all returns, refunds, exchanges or repair requests must be accompanied by the Original purchase receipt (this is sent to your nominated email address for online purchases) for Proof of Purchase.